How many times have you been to a restaurant, scanned the wine list for local and regional wines and found one lone selection of Finger Lakes Riesling -- or, worse, no New York wine at all?
The New York Wine and Grape Foundation, based in Canandaigua, has updated its "restaurant card'' -- a "leave-behind" that diners can use at restaurants that don't feature New York wines. On the inside is space for the customer name and phone number and the date of the meal. On the back is contact information for the NYWGF for restaurant owners who want to get more information.
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